Jerusalem artichoke, or earth pear - it's delicious anda very useful root crop of a perennial plant attributed to the family of Compositae. This culture is considered one of the closest relatives of sunflower. The Jerusalem artichoke plant can be up to three meters tall. To its rhizome are attached tubers of oblong form, which can be of different colors. The color range of Jerusalem artichoke root crops can range from yellow to brown tones. Rare tubers are rare.
Our ancestors knew well what artichoke is useful for. This delicious product has long been a universal medicine used to get rid of certain diseases. The juice squeezed from this root helps to eliminate heartburn, as it reduces acidity. This tool also helps in case of blockage phenomena, as well as with pain in the abdomen. Possessing an anti-inflammatory property, the root juice helps to eliminate polyarthritis.
Still more useful for artichamber for the body? Root crop has pronounced antioxidant properties. In addition, it excellently removes toxins and radionuclides that clog it from the body. Eliminates it and the salts of metals belonging to heavy. This ability of Jerusalem artichoke is especially actual for inhabitants of megacities. A valuable tuber is also recommended for lowering cholesterol.
A variety of has Jerusalem artichoke useful properties. And treatment of various diseases by medicines can be avoided if one knows how to use it correctly. Most of all, root crops are recommended to eliminate the ailments of the digestive system, which are chronic. Traditionally, the recommended intake of valuable root vegetables in the most critical season for health - spring and autumn. It is also needed in stressful situations, as well as in the presence of viral infections.