Delicious and original Raffaello salad

Salad "Raffaello" is obtained in the same gentle andtasty, like a dessert with a similar name. This puff dish can be prepared from different ingredients. Today we will consider the simplest and most affordable recipe, which includes boiled chicken fillet and fried champignons.

Raffaello salad with photos: recipe for step by step cooking

Required products:

• Semi-hard cheese "Olttermani" - 160 g;
• egg of usual size chicken (boiled) - 3 pieces;
• carrots boiled (you can take the Korean spicy) - 140 g;
• fresh mushrooms (it's better to buy champignons) - 270 g;
• fillet chicken boiled - 300 g;
• salt, cooked - added when processing components;
• bulbs on the middle - 2 pcs .;
• mayonnaise low-calorie - to smear layers at discretion;
• refined sunflower oil - 60 ml (for frying mushrooms and onions).

Processing of poultry

To salad "Raffaello" turned out to be gentle andtasty, for its preparation it is better to acquire chilled chicken breasts. They should be washed, boiled in a salty broth, and then cooled, cleaned of skin, bones, cut into pieces and finely divided by hands on fibers.

Processing of mushrooms

Also, the salad "Rafaello" includes in its compositionfleshy mushrooms. We decided to use only fresh mushrooms of small size for this dish. They need to be washed, cut into small cubes, and then fry until a brownish crust appears along with the onion. It is recommended to use refined sunflower oil for heat treatment.

Processing of the remaining ingredients

In addition to meat, champignons and onions, lettuce"Rafaello" with chicken includes in its composition and such ingredients as carrots and chicken eggs. The latter should be washed, boiled, and then cooled and cleaned. Then the products must be grated on a large grater. Exactly the same should be done with the semisolid "Olttermani" cheese.

Making a dish

The Raffaello salad can be shaped in many ways. Let's consider each of the options in more detail.

1. You should take a shallow plate, and then lay the following products on it: chicken fillet, fried mushrooms with onions, boiled carrots, chicken eggs and grated semi-hard cheese. In this case it is worth noting that each ingredient (except the last one) should be smeared with mayonnaise of low fat content.

2. All the prepared ingredients, in addition to grated cheese, should be mixed in a large bowl, flavored with mayonnaise, and then roll the balls and roll them in a crushed dairy product. After that, they must be put in a bowl in a deep dish. On top of the salad it is desirable to once again sprinkle with grated cheese.

How to properly serve the table

How would you not have made a delicate and tasty salad"Rafaello", before serving it should be surely kept in a refrigerator. There it will be soaked with mayonnaise, will become more juicy and soft. This dish is recommended to be presented to the table before a hot dinner.

Helpful advice

If you decide to make a salad in the form of balls, and the mass is not properly sealed, then it is recommended to pour a little grated cheese.

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