Cirrhosis: Causes, Symptoms and Methods of Treatment

Cirrhosis of baking is one of the most dangerousdiseases, since in the absence of treatment, it can lead to death of a person. During such a disease, the connective tissue of the organ grows, forming scars. At the same time there is an increased destruction of hepatocytes, a decrease in the functionality of the liver, as well as a disruption of communication between the bile ducts and the intestine, which is fraught with a violation of digestion and absorption of food.

Cirrhosis: causes. In fact, the causes of this kind of disease are verya lot of. As a rule, cirrhosis starts to develop against a background of other diseases, for example, tissue scarring or inflammatory processes in the liver. In addition, the cause may be severe poisoning, for example, alcohol, drugs or some metals that can accumulate in the tissues of this organ. Sometimes the disease begins to develop as a result of a serious infection, for example, hepatitis, or as a consequence of congenital pathologies.

Cirrhosis: symptoms. In some cases, the development of this disease canbe hidden and not cause any symptoms for many years. The most characteristic sign is jaundice, which is accompanied by yellowing of the skin, as well as the eye protein, which is due to too much pigment of bilirubin in human blood.

A person constantly feels fatigue and weakness,gradually losing appetite. Cirrhosis leads to violations of blood clotting processes. That's why the patient has bruises and bruises going down a very long time. If the disease is caused by alcohol poisoning, then on the patient's skin is visible a characteristic network of small blood vessels.

Cirrhosis of the liver can cause manydangerous to health complications. For example, during a disease in the body, the balance of salts and water is strongly disturbed, which leads to severe swelling. First, only the extremities swell, but gradually the water begins to accumulate in the abdominal cavity. This condition creates an excellent environment for the multiplication of pathogens that cause dangerous infectious diseases. In addition, scarring of liver tissue can lead to internal bleeding, which is accompanied by bloody vomiting, severe pain and loss of consciousness.

Diagnosis of liver cirrhosis. To diagnose the disease useblood test results. In addition, the doctor performs palpation of the liver. For additional examination, ultrasound methods are also used, and computer tomography is sometimes performed. Nevertheless, the most accurate method of diagnosis for today is considered to be a liver biopsy, during which samples of affected tissues are taken for analysis. This helps to establish the final diagnosis, as well as determine the stage of the disease.

Cirrhosis of the liver: treatment. All methods of conservative treatment are directedto stop the processes of scarring and at least partially restore the functioning of the liver. In addition, the treatment of complications is carried out.

The patient is categorically contraindicated in takingdrugs, alcohol, as well as non-steroidal drugs that stop inflammation. In addition, vitamin therapy is carried out, since the human body needs to strengthen immunity and normalize the metabolic processes.

Diet for cirrhosis of the liver should also becorrectly and correspond to the form and stage of the disease. For example, if the processes of urea synthesis are not violated in any way, then the patient needs protein food. In the event that the processes of neutralizing ammonia are still violated, the amount of protein must be reduced or eliminated at all. Fats in the diet of the patient must be of vegetable origin. As for carbons, they must be easily assimilated.

Unfortunately, treatment and diet are not always able to help. In this case, doctors prescribe a liver transplant, if there is such an opportunity.